LUNCH
STARTERS
Crabmeat Cheesecake — 18
pecan crust, mushroom sauté, Creole Meunière sauce, Gulf crab claws
Manchego Fries — 11
green goddess dressing
Fried Oysters — 19
Gulf fried oysters, apple & cabbage slaw, chili crunch aioli
Fried Deviled Eggs — 11
candied andouille
Soup du Jour — 11
Bread Service — 8
Bellegarde Bakery bread, whipped honey butter
Entrèes
Clubhouse Burger — 19
Three Fires Farms house-ground beef, Gruyère, caramelized onion mayo, crispy onion straws, house pickles, french fries
1898 Club Sandwich — 19
turkey, bacon, lettuce, tomato, mayo, Dijon, avocado, potato chips
Cobb Salad — 23
house-smoked turkey, bibb salad, spiced pecans, crumbled bleu cheese, avocado, chopped egg, cherry tomatoes, candied andouille, green goddess dressing
Chicken Caesar Salad — 21
chopped romaine, fried parmesan-crusted chicken breast, Caesar dressing, buttered croutons
Parmesan-Crusted Chicken — 24
chipotle & tomato risotto, parmesan brodo, focaccia gremolata
poblano vinaigrette, cucumbers, fresh corn, peanut butter vinaigrette, cilantro, furikake, shredded braised chicken
Summer Market Salad — 22
red cabbage, mirliton & carrot slaw with
poblano vinaigrette, cucumbers, fresh corn, peanut butter vinaigrette, cilantro, furikake, shredded braised chicken
Seared Tuna Quinoa — 25
chili-roasted carrots, arugula, peanut butter & ginger vinaigrette
Crabcakes & Frites — 25
blue crab lump cakes, pommes frites, apple & cabbage slaw
Shrimp Tchefuncte — 25
Gulf shrimp, house-made andouille, beech mushrooms, popcorn rice, Creole meunière sauce
Shrimp Remoulade Salad — 24
spring mix, lime vinaigrette, boiled Gulf shrimp, fried green tomatoes, boiled egg, remoulade
Kids Menu
Fried Chicken Tenders — 9
served with potato chips
Butter Noodles — 7
Grilled Cheese — 7
served with potato chips
SIDES
French Fries — 7
Vegetable du Jour — 8
Popcorn Rice — 7
Desserts
Brownie à la Mode — 9
Key Lime Pie — 8
Sweet Potato Doberge Cake — 10
House-made Ice Cream & Sorbet — 7